Simple, child-friendly Muesli breakfast from the oven

Super simple and nutritious baked muesli – your new favorite breakfast!

Do you have two ripe bananas lying around and don't know what to do with them? Good news: you can turn them into a delicious and nutritious breakfast in no time! This baked muesli is not only super simple, but also ideal as a meal prep for the entire week. Perfect for at home, on the go or at the office!

Why you should try this recipe:

✅ Meal prep proof

✅ For the whole family

✅ Easy & quick – few ingredients, minimal effort.

✅ Perfect for on the go – take a piece with you for breakfast on-the-go or as a snack!

Ingredients

🥣 2 ripe bananas
🥛 1.5 cup vegetable milk
🥜 1/4 cup peanut butter
🥄 1 tbsp maple syrup
💪 2 tablespoons boost mix
🌾 2 cups of muesli (240g) or oatmeal of your choice

Preparation

1. Preheat the oven to 180°C and lightly grease an oven dish.

2. Mash the bananas in a bowl until smooth.

3. Add the plant-based milk, peanut butter, maple syrup and boost mix and mix well.

4. Stir in the muesli until well combined.

5. Pour the mixture into the baking dish and bake for about 25-30 minutes until golden brown.

6. Let cool for a bit and cut into pieces. Done!

View the recipe here

Serve warm with a spoonful of yoghurt and fresh fruit, or take a piece with you as a quick on-the-go snack. However you eat it, this baked granola is sure to become a favourite! 😍