Scrambled Apple Oatmeal

Looking for a nutritious and quick breakfast that fits perfectly on a busy morning? Scrambled Apple Oatmeal is the perfect combination of high-fiber oats, sweet and sour apple, and a hint of cinnamon. This dish is not only delicious, but also super healthy and easy to make!

Ingredients

✔ 1 ripe banana (or 100g apple mousseline)
✔ 1 egg
✔ 1 tbsp (Greek) yogurt
✔ 2 bags of apple oatmeal (80g)
✔ 1 tsp cinnamon
✔ pinch of salt
✔ 1-2 extra tbsp (Greek) yogurt
✔ handful of blueberries

Preparation

1. Mix all ingredients well in a bowl.

2. Heat a non-stick pan over medium heat (or add a little oil to the pan).

3. Pour the mixture into the pan and cook for 5 minutes.

4. Then stir as you would scramble eggs until the mixture has a fluffy texture.

5. Serve the scrambled apple oatmeal with Greek yogurt, blueberries and some extra cinnamon on top.

Benefits of Scrambled Apple Oatmeal

• Protein-rich & filling: The egg, yoghurt and oatmeal ensure a long-lasting feeling of satiety thanks to the fibre and proteins.

• Nutritious: Scrambled apple oatmeal contains fiber, protein, vitamins and minerals that are good for your body.

• Simple & quick: This breakfast is on the table in just 10 minutes.

• Customizable: Add extra toppings like nuts, seeds or fruit for extra flavor and texture. Replace the banana with unsweetened apple mousseline if you like.

Try this delicious breakfast recipe and start your day with a warm and nutritious scrambled apple oatmeal!