muesli

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Muesli with dried fruits and nuts

  • Unroasted whole oat flakes
  • Dried fruits: apricot, figs, plums, cranberries, dates
  • Nuts: cashew, almond, pecan, hazelnut, walnut, Brazil nut
  • Sesame seeds, pumpkin seeds, sunflower seeds, hemp seeds, chia seeds and flaxseeds
  • 20 portions of 50g

Availability: Only 4 left in stock

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Muesli, a rich blend of coarse oat flakes with lots of dried fruit, seeds and nuts.

Preparation:

  1. Instant: add your bag of granola as a topping on yogurt and fresh fruit. Thanks to the nuts and dried fruit, this granola gives your breakfast a deliciously crunchy and sweet touch.
  2. Instant: you can also just eat muesli with milk
  3. Overnight: Want a fuller, creamier breakfast? Mix the bag of granola with 4 tablespoons of yogurt or 120ml of milk and let it swell overnight in the fridge. Add fresh fruit in the morning.

 

Weight 1,1 kg
Dimensions 20 × 20 × 11 cm
Ingredients

OAT flakes, dried fruits (apricot, fig, plum, cranberry, dates (rice flour, sunflower oil, cane sugar)), Nuts (CASHEW, AMANDEL, PECAN, HAZELNOT, WALNOOT, PARANOOT), SESAM seeds, pumpkin seeds, sunflower seeds, hemp seeds, chia seeds, flaxseeds.

May contain traces of: other nuts, groundnuts, gluten and soy

May contain traces of peanuts, other tree nuts, soy and milk.

Nutritional values

Per serving (50g):

Energy: 194 kCal
Fats: 7g
Of which saturated: 0.9g
Carbohydrates: 25g
Sugar: 5.5g
Fiber: 5.5g
Protein: 6g
Salt: <0,01g

How to make it

– instant: with milk or on yogurt
– overnight: add the sachet together with 100ml of vegetable milk and a tablespoon of yoghurt in a jar, stir well and leave to swell overnight

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